The Recipe |
Making the Poolish (pre-ferment) |
Careful Measurements |
Ready to Ferment |
Poolish is Fermented and Ready to Go |
Adding Liquid to the Poolish |
Pouring the Poolish into the Dough |
Turning the Dough |
Resting |
Ready to Form |
Improvised Couche |
Final Rise |
Ready to Cook |
Complete! |
Great pictures.... they make me hungry and i just ate! the pizza made me especially hungry!
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